Carrot Sweet Potato Coral Lentils Dahl Style

Enlightened activists of taste! At Good Goût we have been convinced of this since day one: it is on our plate that the future of the planet is at stake. No potatoes with all the sauces, with our small dishes, we play cards on the table! And speaking of our little dishes for babies, we announce that they have had a makeover: that's what we call being "lucky"!

Why is this little organic dish so good?

Because in this little 100% vegetarian dish, we put fragrant carrots, subtly sweet sweet potatoes and colored coral lentils. Enough to transport baby to India without getting out of their high chair, with this dahl revisited in a Good Goût style.
Because in this little dish, all the ingredients are organic. This is important to us insofar as it guarantees your child healthy products that are good for the planet: none of our products have been abused by GMOs, pesticides or other chemical fertilizers during their breeding or cultivation. .
Because this brand new microwaveable and 100% recyclable bowl format was chosen to preserve the taste qualities of our recipes. It does not contain bisphenol A or phthalates, in accordance with the regulations in force, and will allow your baby to continue to develop his palette of flavors while preserving the planet!

The little story of the dahl

Dahl (also spelled Dal, Dhal or Daal) is the name given to legumes in India, but it also refers to dishes made from legumes (most often lentils and chickpeas). Dahl is an integral part of Indian cuisine: a country where 30% of the population is vegetarian, legumes are an excellent way to fill up on vegetable proteins, iron, calcium and magnesium! Yes, in addition to being delicious, Dahl is very good for your health, and we have made a little dish for babies!