Guigoz Ultima 2 Pdr Bt780G 1

Clean your work surface and wash your hands thoroughly. Use a clean, rinsed, and sterilized bottle and accessories.
Consult the table on the box to determine the exact amount of water to pour into the bottle. Pour in the water and warm it if desired (max 40°C).
Add the exact number of scoops of powder corresponding to the volume of water. Level off each scoop on the rim.
Place the measuring scoop on its holder in the box and close the box.
Close the bottle with the ring and the sterilized teat. Roll the bottle between your hands to settle the milk powder, then shake it up and down until completely dissolved.
Check the temperature on the inside of your forearm.

Ingredients: Lactose, vegetable oils (high oleic sunflower, rapeseed, sunflower), partially hydrolyzed whey protein, minerals (calcium, potassium and sodium phosphate, calcium citrate, potassium and magnesium chlorides; ferrous, zinc, copper and manganese sulfates; potassium iodide; sodium selenate), 2'-Fucosyllactose/Difucosyllactose mixture (1) 0.25%, Lacto-NTetraose (1) 0.15%, 3-Fucosyllactose (1) 0.22%, 6'-Sialyllactose sodium salt (1) 0.03%, 3'-Sialyllactose sodium salt (1) 0.08%, Mortierella alpina oil, oil extracted from the microalga Schizochytrium sp., vitamins (A, B1, B2, B3, B5, B6, B8, B9, B12, C, D, E, K), L-Arginine, L-Histidine, L-Phenylalanine, Bifidobacterium lactis CNCM I-3446, Bifidobacterium infantis LMG 11588, antioxidants (tocopherol-rich extract, L-ascorbyl palmitate), acidity regulator (citric acid).